Botulino killer, the owner of the diamond food truck speaks: “I kept the jars of the broccoli open to attract and then I put them in the fridge”. Two doctors investigated

John

By John

Cosentino is with breath suspended for the botulinum case after the intoxications that have been recorded in these days in Diamante. The last death (after that of Di Sarno), on which Paola’s prosecutor’s office proceeds, concerns Tamara d’Acunto, 45 years old, originally from Praia a Mare and resident in Diamante, where he worked “Peppino”, a street vendor known for sandwiches with sausage and broccoli. According to what reported by The Republicthe woman’s brother reconstructed that she too had gone from the kiosk a few days earlier, consuming the specialty. “I kept the jars of the open broccoli – said the owner of the Food Truck, Giuseppe Santonocito, to the chief prosecutor Domenico Fiordalisi – I wanted to show them to customers to attract them, then I put them in the fridge in the evening”.

The Tyrrhenian prosecutor also investigated two doctors.