A toast to San Martino: gastronomy and tradition in Roccella Valdemone for the celebration on Sunday 12 November


By John

There feast of San Martino It promises to be an unmissable event for lovers of tradition and good food. Due to Sunday 12 November 2023 in the evocative setting of Roccella Valdemone (Messina), the event offers a complete immersion in local gastronomic delights, in an atmosphere that promises to be welcoming and festive.

The event is organized by the Pro Loco Roccella Valdemone, and is dedicated to authenticity tasting of typical local products. Visitors will have the opportunity to savor the macaroni with black pig sauce, a dish that promises to delight the palate with the intense and genuine flavors of locally raised pork.

There will be no shortage of specialties such as local sausage, cheeses, cured meats, all products that tell the story and gastronomic culture of the area. The offer is enriched with sweet and crunchy flavors with hazelnuts and chestnuts, autumn fruits par excellence, which invite you to celebrate the change of season in a traditional way.

Wine, a central element of Italian culture and an ideal companion for every meal, will be present to accompany each tasting, while typical desserts will conclude the culinary experience.

The party will be held in Piazza Duomo from 10am promising to be a meeting point for the local community and for travelers who wish to discover the flavors and traditions of Roccella Valdemone. For information call 3406860321.